Ground temperature stability.
Weight precision.
Granulometry consistency.
Zero Retention.

83 mm Red Speed coated burrs with lifespan of 4 tons.

Designed to preserve volatile compounds, this grinder enhances the aromatic complexity in the cup thanks to reduced retention, just ~2g between the burrs, which prevents alterations in temperature, gas content, and flavor. It delivers 99% of the ground coffee directly into the portafilter, ensuring a clean flow, consistent performance, and reducing waste by up to 5 doses per day. GTM, WAM, and Steady Lock technologies work in synergy to ensure precise dosing and uniform grind size under all operating conditions.

Consistent weight aids in building and monitoring flavour recipes. The REV Series feature an interchangeable weight module that can be mounted in under two minutes, even post grinder installation.

The grinder features a counteracting system that expands in the opposite direction of the burrs, neutralizing the effect of heat expansion. This ensures a consistent particle size at any pace, preserving the same flavor profile.

Stable and low coffee grounds temperature is key for consistent flavor extraction.

1. 2,5 kg heat sink around the burrs to constantly remove large amounts of heat.
2. Shaft separates burrs from motor to prevent heat transmission.
3. Insulation to prevent heat transmission through the shaft.
4. Active internal airflow management to support temperature stability at any pace.

Grinder built to prevent vibration transmission and noise emissions.

1. 2,5 kg grind chamber for higher noise insulation.
2. Rubber rings to reduce noise propagation.
3. Motor separated from burrs to prevent vibration transmission.
4. Motor mounted on suspension system reduces vibration emission.

Advanced Leveling Intelligent Grinding Nexus